La Yaca (Artocarpus heterophyllus) y sus beneficios

Darwin Cardona

doi:10.46480/esj.1.1.2

The Yaca (Artocarpus heterophyllus) and its benefits

Authors

Darwin Cardona Universidad Técnica de Babahoyo

DOI:

https://doi.org/10.46480/esj.1.1.2

Keywords:

Yaca, Wellbeing, Fruit

Abstract

The jackfruit (Artocarpus Hetephyllus) is a little known fruit nationally, regionally and locally, through this project is intended to give aspects General and specific of this fruit, the objective of this research was to determine which Yaca products can develop and market in order to contribute to the well-being of persons, in addition to collecting information necessary for the processing and marketing of products, whereas the benefits that these bring to the health of the people. We conducted a review of work related to the theme, as well as a survey addressed to persons of concern, in order to validate the research.

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Published

2017-09-29

Issue

Vol. 1 No. 1 (2017): September

Section

Research Paper

License

Authors maintain the rights to the articles and are therefore free to share, copy, distribute, execute, and publicly communicate the work on their personal websites or in institutional deposits, after its publication in this journal, as long as they provide bibliographic information that certifies its publication in this journal.